It’s mushroom season where I live and I’m ready for the king of mushrooms: the MOREL!!! If you’ve never had (or even heard of) a morel mushroom, let me tell you how wonderful these little guys taste. They are the truffles of the heartland. 🙂 Breaded and fried, there are few foods that make me… Continue reading Frying Morel Mushrooms for Beginners