Do you love homemade bread but struggle to find a recipe that stays soft longer than a couple of days? This recipe for Super-Soft Bread Machine Hawaiian Bread will stay soft for up to a week and it comes together in just about five minutes!
Soft Bread Machine Hawaiian Bread Recipe…
The original recipe for this bread took olive oil. Though this is heart-heathy, it wasn’t the flavor or texture I wanted in my finished loaf. Butter is a saturated fat, adding tenderness and nice flavor to this loaf.
This recipe couldn’t be easier for the busy parent! Literally, all the ingredients are added to the bread machine pan, placed in the machine, a couple buttons pushed, and a fresh loaf is done in around 3 1/2 hours.
I like to take the loaf out of the machine as soon as it’s done to cool, but I did forget about it one day and it was in the machine for an extra four hours! And you know what?! It was just as amazing as usual! 🙂
This is the perfect loaf of bread to make to take to a sick friend, new mom, or just to gift to anyone! They’ll feel your love and you’ll have a wonderful gift with minimal effort. I LOVE easy, tasty, homemade presents!
Super-Soft Bread Machine Hawaiian Bread
Notes
This will be a very wet-looking dough in the bread machine. Don’t worry; it will bake up fluffy and soft and be the perfect bread for all your sandwiches, toast, and other recipes. 🙂 Just be very careful getting it out of the pan. This will dent if turned out and left on its top too long.
***I use a Zojirushi bread machine.***
Ingredients
- 3/4 cup 100% juice pineapple juice
- 1 egg
- 1/2 cup milk
- 3 cups bread flour
- 1/4 cup granulated sugar
- 1 teaspoon Kosher salt
- 2 teaspoons yeast
- 1/4 cup cubed unsalted butter
Instructions
- Place the ingredients in order in the pan of a bread machine.
- Set machine to “light crust” and allow to bake on the normal loaf setting.
- Remove from the machine when baking cycle finishes. Allow to cool prior to slicing.
- Keep covered tightly for up to one week.
If you’d like to see what products I use for my Super-Soft Bread Machine Hawaiian Bread, please see below. Please know, these contain affiliate links. This means I earn a small commission on any sales, at no extra cost to you. The income I earn helps to pay for maintaining my blog. Thank you so much for your support!
Just a fun-fact about yeast. Yes, I do purchase it in HUGE amounts. However, you can place it in tightly sealed containers and freeze it for a very, very long time. And if you find yourself using your bread machine as much as I do, that extra yeast comes in very handy!
If you’d like to try another of my other bread machine recipes, you might like my Oatmeal Honey Wheat Bread, with homemade peanut butter. You can also use the Bread Machine Hawaiian Bread to make a fast Hasty Bread Pudding for dessert. Or, you might like a loaf of Bread Machine Banana Bread.